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FSSAI State vs Central License — Which One and When? (2026)

FSSAI State vs Central License — turnover threshold, interstate, multi-state, manufacturer. Choose the right FSSAI for your business.

CA & CS Team · CorporateWalla 25 Apr 2026 6 min read

Choosing the right FSSAI category (Basic Registration, State licence or Central licence) depends on your turnover, your activity and where you operate. The turnover limits changed on 1 April 2026, and since March 2026 registrations and licences no longer need renewal. This guide reflects that position as of October 2026.

Quick Comparison (from 1 April 2026)

ParameterBasic RegistrationState LicenceCentral Licence
Annual turnoverUp to ₹1.5 croreAbove ₹1.5 crore and up to ₹50 croreAbove ₹50 crore, or a category listed for Central licensing
Application FormForm AForm BForm B
Annual government fee₹100About ₹2,000-₹5,000, by category₹7,500
InspectionNot routineMay be required before grantMay be required before grant
AuthorityRegistering Authority of the State food safety department, via FoSCoSState Licensing AuthorityCentral Licensing Authority (FSSAI regional offices)
ValidityValid unless suspended, cancelled or surrenderedValid unless suspended, cancelled or surrenderedValid unless suspended, cancelled or surrendered

Earlier limits (until 31 March 2026) were ₹12 lakh for Basic Registration and ₹20 crore for a State licence. FSSAI has said no fee applies to a migration caused by the revised limits. Sources: FSS (Licensing and Registration of Food Businesses) Amendment Regulations, 2026; FSSAI order of 13 March 2026 and FAQs of 27 March 2026.

When Basic Registration Fits

  • Annual turnover up to ₹1.5 crore, for a premises that is not in a Central category
  • Small food businesses: home bakers, tiffin services, petty retailers, hawkers and small eateries
  • Small sellers on online platforms, within the turnover limit
  • Small cloud kitchens and cottage food units

When a State Licence Fits

  • Annual turnover above ₹1.5 crore and up to ₹50 crore
  • Restaurants, hotels, caterers, distributors and manufacturers in that range
  • Manufacturing units below the capacity limits that trigger a Central licence
  • Each outlet or unit of a multi-state business, according to its own turnover and activity

When a Central Licence Is Needed

  • Annual turnover above ₹50 crore
  • Importers of food
  • 100% export-oriented units
  • Food businesses on Central Government premises, such as airports, seaports and railways
  • E-commerce food business operators
  • The registered or head office of a business operating in more than one state
  • Manufacturing or processing units above the capacity limits in Schedule 1 of the Licensing Regulations (for example dairy, meat, slaughterhouses, edible oils and other food processing)
  • Certain other categories specified in Schedule 1

Schedule 1 capacity limits and categories are detailed and are amended from time to time. We check your exact Kind of Business on FoSCoS against the current Schedule before choosing the category.

Multi-State vs Single-State

TypeExampleFSSAI required
Single stateRestaurant chain within MaharashtraEach outlet takes Basic Registration or a State licence by its own turnover
Multi-stateRestaurant chain in Maharashtra, Karnataka and DelhiCentral licence for the registered or head office, plus a registration or State licence for each outlet
Single state, largeManufacturer in Maharashtra with turnover above ₹50 croreCentral licence
Multi-state, smallManufacturer with units in two statesEach unit by its own turnover and capacity, plus a Central licence for the head office

Penalty for Operating Without the Right Licence

  • Carrying on a food business that needs a licence without one: imprisonment up to 6 months and fine up to ₹5 lakh (Section 63, Food Safety and Standards Act, 2006)
  • Operating in the wrong category can lead to an improvement notice, suspension or cancellation
  • Recommendation: confirm the right category before you start, and again when turnover or activity changes

Moving to a Higher Category

If your turnover or activity moves you into a higher category, apply for the new licence on FoSCoS and surrender the old one once it is granted. Points to note:

  • Basic → State: apply for a State licence in Form B, then surrender the registration
  • State → Central: apply for a Central licence, then surrender the State licence
  • No renewal: since March 2026 the licence stays valid unless suspended, cancelled or surrendered
  • Annual fee: still payable each year, and it can be paid several years in advance

Cost

CategoryAnnual Government FeeOur Service Fee
Basic Registration₹100 a yearFrom ₹2,699
State LicenceAbout ₹2,000-₹5,000 a year, by categoryFrom ₹4,499
Central Licence₹7,500 a yearFrom ₹13,499

Frequently Asked Questions

Q: I have a home bakery with turnover under ₹10 lakh. Which FSSAI?

A: Basic Registration. Apply in Form A on FoSCoS. The 14-digit registration number is issued once the Registering Authority approves the application, or it can start operating if the application is not decided within the prescribed period.

Q: I have a restaurant chain in 5 states with turnover ₹15 crore. Which FSSAI?

A: The registered or head office needs a Central licence because the business operates in more than one state. Each restaurant then takes its own Basic Registration or State licence according to its own turnover.

Q: Can I have both State and Central licences?

A: Yes, for different premises. Licences and registrations are issued per premises, so one business can hold a Central licence for its head office or a large unit and State licences or registrations for its other outlets.

Q: How long is an FSSAI licence valid?

A: Under the amendment regulations in force from 10 March 2026, a licence or registration stays valid unless it is suspended, cancelled or surrendered, so there is no renewal. The annual fee still has to be paid every year.

Get your FSSAI State or Central License — from ₹4,499

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